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  • 3 COURSE MENU
  • CLASSIC MENU
  • PRESTIGE MENU
  • SUNDAY LUNCH
  • Plant Based
    • 3 COURSE MENU
    • CLASSIC MENU
    • PRESTIGE MENU
  • Children's MENU
  • Wine
    • Wines by the glass

3 COURSE MENU

This menu will be available Wednesday to Sunday Lunch and Wednesday to Friday dinner.

3 course £70.00 per person.

Please note, from 1st November, this menu will be available for Lunch ONLY

SNACKS

STARTERS

EVESHAM TOMATOES
TAPIOCA, TOMATO PONZU, YUZU, SHISO

MAIN

SALT BAKED CELERIAC
WILD GARLIC, HEN OF THE WOODS BABY LEEKS, MADEIRA SAUCE

DESSERTS

APPLE AND BLACKBERRY
CARAMELISED PASTRY, VANILLA DIPLOMAT, BLACKBERRY SORBET

Example menu only

Please note we are happy to accommodate allergens where possible, however, we cannot accommodate personal preferences and dislikes.

We hope to welcome you soon.

+44(0)121 4543434
Reservation office opening hours:
Monday – Tuesday: 9:30am until 2:30pm, Wednesday - Friday: 9:30am until 5pm
Email us at info@simpsonsrestaurant.co.uk 20 Highfield Rd, Birmingham B15 3DU
Contact Menus Private Dining & Exclusive Hire Eureka News

Lunch

Restaurant opening hours 12:00pm-5:00pm Wednesday -Saturday reservations 12:00pm-1:30pm Sunday reservations 12:00pm-2:30pm

Dinner

Restaurant opening hours 6:00pm-00:00am Wednesday & Thursday reservations 6:00pm-8:30pm Friday & Saturday reservations 6:00pm-9:00pm

PRESS & CREDITS

Photography by Jodi Hinds Design & Code by GP
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© 2024 — Simpsons Restaurant Est. 1993